Thai Basil Fried Rice. Thai Basil Fried Rice is my absolute favorite fried rice recently! I had with chicken, I had with pork, I had with tofu, I had with impossible meat and I So my Thai basil fried rice had to be with shrimp, but you can use any protein you prefer, it will all work! Pound garlic and thai cili together in a mortar and.
Also, make sure you use chilled rice, or you'll end up with mush. Fried rice is a very typical Thai street food, available at every restaurant that serves stir fried dishes throughout the Thailand. In this Thai fried rice Really quickly before we begin with this fried rice recipe, let's go over a few details. You can cook Thai Basil Fried Rice using 16 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Thai Basil Fried Rice
- You need 4 cups of cooked short grain rice cooled.
- You need 1 of small onion chopped.
- It's 3 of gloves garlic chopped.
- You need 1 inch of ginger chopped.
- You need 2 tablespoons of neutral oil.
- Prepare 1 tablespoon of dark soy sauve.
- You need 1 tablespoon of regular soy sauce.
- Prepare 1 tablespoon of mirin.
- Prepare 1 tablespoon of sake or Chinese cooking wine.
- Prepare 2 teaspoons of sesame oil.
- It's 1 cup of peas (frozen).
- It's 3 of scallions sliced.
- Prepare 1/2 cup of fresh Thai basil chopped.
- Prepare 1 tablespoon of oil.
- Prepare 3 of eggs.
- It's 1 teaspoon of fish sauce.
In Thailand, fried rice along with basil chicken (or other variations). Thai basil has a different flavor than that of regular basil and makes all the difference in this recipe. It is fast and fairly easy to make, but requires constant stirring. Reviews for: Photos of Thai Spicy Basil Chicken Fried Rice.
Thai Basil Fried Rice instructions
- Heat oil in wok or large pan over medium high heat.
- Add onion, garlic, and ginger and sauté until fragrant.
- Add rice and heat until the large chunks easily break apart.
- Add soy sauces, mirin, sake/wine, and sesame oil and mix.
- Stir fry for about five minutes to allow the rice to become crispy.
- Add frozen peas, Thai basil, and 1/2 of the scallions.
- Once peas defrost, remove from wok.
- Rinse wok to remove any remaining rice. Add 1 tablespoon oil and heat over medium heat..
- Crack eggs into bowl and add fish sauce. Scramble with fork..
- Add eggs to wok and constantly stir until eggs are cooked through. Mix eggs into the rice.
- To serve, portion rice into bowls and top with remaining scallions. Enjoy!.
Vegan Thai Basil Fried Rice made in the Instant Pot! This quick and easy fried rice is super flavorful with the aroma of basil, soy sauce and crunchiness from the cashews. Pairs well with vegan panang curry or can eat be eaten as such! If you love all the Instant Pot vegetarian/vegan recipes that I share. Home » Recipes » Rice » Thai Basil Shrimp Fried Rice.
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