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Recipe: Tasty Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo)

Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo). Pork Adobo is pork cooked in soy sauce, vinegar, and garlic. It is considered as the Philippine's national dish because of its popularity. Adobo, in general, can be cooked using different kinds of protein.

Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo) Chicken adobo recipe is the most popular Filipino dish worldwide. It is braised with soy sauce and vinegar and flavor with bay leaves. Chicken adobo is perfect for anyone who doesn't want to spend too much time to cook, yet delicious and appeal to everyone. You can have Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo) using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo)

  1. Prepare 1/4 cup of Rum.
  2. Prepare 1 of kilo of pork belly.
  3. Prepare 5 cloves of garlic crushed.
  4. You need 1 tsp of peppercorn.
  5. It's 1 tsp of ground pepper.
  6. It's 2 tsp of salt.
  7. It's 1 cup of sugar cane vinegar.
  8. You need 1/4 cup of soy sauce.
  9. It's 2 tsp of oyster sauce.
  10. You need 2 tsp of sugar.
  11. Prepare 4 of Laurel leaves.
  12. You need of Green Chili.
  13. Prepare of Vegetable oil.

Filipino adobo is a classic dish, usually of stewed chicken or pork in a tangy, flavorful sauce made from cane vinegar, soy sauce, and aromatics. But the building blocks of the adobo sauce also make a great marinade for grilled meats, like the pork chops here. With Knorr Pork Cubes & Knorr Liquid Seasoning, Pork Adobo never tasted this good! Create our delicious and easy to follow recipe for Chicken Adobo with Knorr Chicken Cube!

Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo) step by step

  1. Marinate the pork belly in rum, soy sauce, garlic, ground pepper, salt, sugar, vinegar, oyster sauce overnight.
  2. Drain and fry the marinated pork in oil. Then gradually add the marinated sauce when the pork turns brownish Color. Add the pepper corn, laurel leaf and let it simmer for 10 minutes or until it caramelised..
  3. Add the green chilli and serve with hot rice!.

Remove the pork from the marinade (discard marinade). Ingredient Note: Chipotle chiles in adobo sauce are smoked jalapenos packed in a flavorful sauce. Find them with Mexican foods in large supermarkets. Cover and place the dish in the refrigerator. Chicken adobo is a Filipino dish in which chicken marinated in vinegar, soy sauce, garlic and peppercorns, is browned then simmered in the marinade.

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