Egg bhurji pakora with air fryer. Air fryers are great for cutting down on calories. Onion bhaji is traditionally made through deep or pan frying the onion pakora. When you deep fry or pan fry a food, the batter absorbs some of the oil, which adds extra fat and extra calories.
Repeat this as many times as your basket space allows without the pakoras touching. Mist the top of each pakora with non-stick spray. Egg Bhurji, egg toast, Indian sandwich, air fryer. You can have Egg bhurji pakora with air fryer using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Egg bhurji pakora with air fryer
- It's 4 of Eggs.
- You need 2 tbsp of Gram Flour for binding.
- It's 1 of Onion finely chopped.
- Prepare 2 of Green chilli or as needed.
- It's 1 tbsp of Ginger and Garlic paste.
- It's 2 tbsp of chopped Coriander leaves and Spring Onion.
- Prepare 1 tbsp of Black Pepper.
- Prepare 1/2 tsp of Turmeric Powder.
- Prepare As needed of Red chilli powder.
- It's 1 tsp of Carrom Seeds.
- Prepare to taste of Salt.
- It's 2 tbsp of Oil.
Egg Bhurji or anda bhurji is the name given for Scrambled Egg with some spices , vegetables and herbs. But whereas in Onion Egg Bhurji , it's only onion that is used to put up this dish. Egg Bhurji is the spiced Indian version of scrambled eggs. It is also called Anda Bhurji.
Egg bhurji pakora with air fryer instructions
- Take a large bowl. Add egg bhurji, gram flour, chopped onion, chopped coriander leaves, chopped green chilli, ginger and garlic paste and salt. Add all the dry ingredients. Mix..................well.
- Knead a smooth dough. From the dough make a small size balls. Brush oil in egg bhurji balls. Once it is done. Keep aside..
- Preheat the Air Fryer 180 degree C for 5 minutes. Once it is done. Take out the Air Fryer basket. Brush oil in the basket..
- Arrange the egg bhurji balls. Don't over crowd it. Bake for 10 to 15 minutes. After 15 minutes. Check it. If it is done..
- Transfer to a beautiful plate. Garnish with chopped coriander leaves. Ready to serve with tomato sauce.
It is a quick and easy recipe that can be served with dinner rolls or pav also called Bhurji Pav. Egg Bhurji is a popular breakfast option in India, especially in Mumbai, the place where I grew up. / Easy Egg Bajji Recipe / Egg Pakora Recipe. Easy Egg Bajji Recipe / Egg Pakora Recipe. Dip the halved eggs in the batter and fry in hot oil till golden. Drain on to some paper towel.
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