Thai Sauce with Garlic. Try this delicious Thai Garlic Sauce. It adds and awesome spice and flavor to anything you might be eating, from Asian recipes to Western favorites. Place all ingredients, except garlic and cornstarch in a sauce pan over medium-high heat.
Thai recipe for Chili Garlic Sauce. How it's really made in Thailand. The flavor of this homemade sauce won't let you go back to the store-bought chili garlic sauce. You can cook Thai Sauce with Garlic using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Thai Sauce with Garlic
- Prepare 500 gm of Clams.
- It's 4 tbsp of Thai Sauce.
- It's 1 tbsp of Tomato Sauce.
- Prepare Pinch of Salt.
- Prepare 2 tsp of Spring Onions.
- Prepare 1 tsp of Chopped Ginger.
View top rated Thai garlic sauce recipes with ratings and reviews. A savory sauce to use as a dip with shrimp or spring rolls, in stir-fries and noodle dishes, even on whole wheat pizza crust instead of typical pizza sauce with feta, sun-dried tomatoes, chicken, and vegetables. Q: I bought Thai chili garlic sauce because I needed a teaspoon of it for one recipe. Now I have the whole jar left.
Thai Sauce with Garlic instructions
- Heat up the wok with 2tbsp of cooking oil, then stir-fried the garlic & ginger.
- The garlic turned into brownish color add in the Tomato & Thai Sauce.
- Put in the Clams and stir-fried with pinch of salt... cooked about 3 to 4 minutes add in the spring onions and ready to be served..
What else can I use it for? Sent by AshleyEditor: Ashley, you can use it to marinate chicken for grilling, or use it to spice up rice, soups and sandwiches — check out these recipes:• Recipe: Spicy. Inspired by the Thai tradition of serving dipping sauces with meals, this salty, sweet, tart, and spicy sauce is utterly delicious. Pork with Garlic Sauce is a much-loved classic. When the pork and vegetables are coated in the deliciously spicy and garlicky sauce (thanks to the An authentic version of Pork with Garlic Sauce involves just three main ingredients: pork, wood ear mushrooms, and celtuce, the stem part of a.
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