Kettle corn. At first glance, kettle corn and popcorn may seem interchangeable. However, contrary to popular belief, there is a huge difference between kettle corn and popcorn in terms of preparation. White sugar makes the Kettle Corn taste like popcorn balls.
I also find that unless it's very humid outside. Kettle Corn Recipe - How to make kettle corn. Inside a kettle corn stand at Miss Hannah's Gourmet Popcorn in Tigard Oregon. You can have Kettle corn using 4 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Kettle corn
- You need 1/2 cup of popping corn.
- It's 1/4 cup of vegetable oil.
- Prepare 1/4 cup of white sugar.
- It's 1/4 teaspoon of salt.
Pull homemade kettle corn from heat before your corn stops popping. For kettle corn you want to pull it at. Kettle corn is a slightly sweet, slightly salty popcorn snack. For those of you that know and love kettle corn, this recipe will ensure that you don't have to wait until the next Apple Festival / Craft Fair.
Kettle corn step by step
- Heat oil in a deep kettle to medium heat..
- Drop one kernel in to ensure oil is hot enough to pop it..
- Add in Kernels, salt, and sugar and cover. Continuously shake pop to ensure nothing burns and pops evenly..
Kettle corn is an addictive sweet-and-salty snack that's light and airy! It's the perfect finger food for snacking as well as movie night, game day and any other party. This homemade kettle corn recipe is. Kettle corn made with mushroom popcorn is d'bomb. < — I realize no one says d'bomb anymore Easy Kettle Corn Recipe. Kettle corn is a specific type of popcorn.
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