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Easiest Way to Cook Delicious *Easy* Chocolate Chip cookie CAKE

*Easy* Chocolate Chip cookie CAKE. The Chocolate Chip Cookie Cake you've all been waiting for! And yes, it's worth the wait. The reason this whole cookie cake came up in the first place was because Ava doesn't like traditional birthday cake.

*Easy* Chocolate Chip cookie CAKE So flavorful and loaded with chocolate chips. My new favorite way to eat a chocolate chip cookie! And when I tried this chocolate chip cookie cake recipe, I knew that my relationship with chocolate chip cookies reached a whole new level. You can have *Easy* Chocolate Chip cookie CAKE using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of *Easy* Chocolate Chip cookie CAKE

  1. It's 2 cups of AP flour.
  2. Prepare 1/2 tsp of salt.
  3. You need 1 tsp of bakingpowder.
  4. Prepare 1 tsp of baking soda.
  5. It's 2 sticks of butter.
  6. It's 1 of egg.
  7. You need 1.5 tsp of vanilla.
  8. It's 1 cup of brown sugar.
  9. Prepare 1 cup of white sugar.
  10. Prepare 2 cups of chocolate chips.
  11. You need of Optional Frosting.
  12. Prepare 1 stick of butter.
  13. It's 1 tsp of vanilla.
  14. You need 1.5 cups of confectioners sugar (add more or less to your liking).
  15. It's 1-2 tbs of milk, heavy cream or plant milk.

Baking the cookie cake couldn't be easier. Homemade chocolate chip cookie dough is pressed into the bottom of a cake pan, then baked This recipe makes enough chocolate frosting to pipe a border around the perimeter of the cookie cake with a little extra to add some additional decorations if desired. This easy, rich, and chewy Chocolate Chip Cookie Cake is the perfect cake to make for your next birthday celebration! Get a glass of milk and sit down to eat this chocolate chip cookie cake that features real milk chocolate chips.

*Easy* Chocolate Chip cookie CAKE step by step

  1. Preheat oven 350 F.
  2. Whisk dry ingredients and set aside. Prepare frosting by combining those ingredients, then add to piping bag or ziplock and set aside.
  3. Cream together butter and sugar until smooth.
  4. Add egg and vanilla combine well.
  5. Slowly add flour and then fold in chips.
  6. Get a 9 inch baking pan and spray with oil, after flatten cookie dough down to the edges of pan. Bake 20-25 min. Check and rotate pan after 15 min.
  7. Let cool and add buttercream 😀🍪.

I made this for a "Happy First Day of School" treat. It was easy to make and turned out great! I kept the leftovers for snack bars. I am overall very pleased with the taste. Hello Friends, I hope you are doing well.

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