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Easiest Way to Make Yummy πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food

πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food. Chicken Wings Recipe • Grilled Chicken Wings Thai Style •Gai Yang Thai Street food Starting with Green rice ball • blend pandan leaves with water and strain mix pandan juice with glutinous rice flour + tapioca flour. Thai Garlic & Pepper Chicken •Kai Pad Gratiem Prik Thai

πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food Authentic Thai Food • Grilled Chicken Wings ThaiChef food instructions 🟑Salad Sauce • Mix all ingredients together. Thai Green Papaya Salad Recipe • SomTam Salad Sauce Recipe Thai green papaya salad, which in Thailand is known as as 'som tam' (ΰΈͺ้ΰΈ‘ΰΈ•ΰΈ³), is one of the most commonly available and most popularly consumed dishes in all of Thailand. You can cook πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food

  1. Prepare 1/4 cup of rice flour.
  2. It's 1/4 cup of crispy flour.
  3. Prepare 1 tbsp. of Corn starch.
  4. It's 1/2 tsp. of Salt.
  5. Prepare 1/2 tsp. of Baking powder.
  6. Prepare 1/2 cup of cool water.
  7. You need 2 pcs. of Spring onion.
  8. It's 1 clove of garlic.
  9. Prepare 100 g. of Scallop.
  10. Prepare 100 g. of Mussel.
  11. Prepare 7 tbsp. of Vegetable oil.
  12. Prepare 1/2 tsp. of Black pepper.
  13. You need 1 of egg.
  14. Prepare of Bean sprout.
  15. Prepare 1 tbsp. of Fish sauce.

Street food Thai Roasted Red Pork Recipe • Char Siu Thai/Chinese Style "Khao Moo Dang Try our easy to follow chilli & garlic prawn bruschetta recipe. Absolutely delicious with the best ingredients from Woolworths. Pan Grilled Porkchops with Pineapple Salsa.

πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food instructions

  1. Mix all ingredients below to make batter • chopped spring onion and keep some for garnish and add in batter mix it well..
  2. Quick blanch Scallop & Mussel then remove in water until cool • Add scallop & mussel in batter •fried with high heat until crispy underneath • add egg and spread out then flip•fry until crispy • add garlic chopped and quick fried bean sprout + fish sauce = ready to serve.
  3. Sauce mix sweet chili sauce + chili sauce + water mix well • Done πŸ₯’.

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