The fried pancake of your dreams. They are like a heavenly mix of a donut and a pancake. Are you ready for a crazy good recipe? You may look at the ingredients and Pour in enough oil to just barely cover the bottom of the pan.
The fried pancake of your dreams. chives pancake (recipe: Perfect Pancake), breadcrumbs, all purpose flour, egg, Cucumber pickles for garnish, cold cut meat (of your choice), curd, sweet red pepper. Breakfast with two eggs and pancakes. Top View of Pancakes Isolated Over White. You can cook The fried pancake of your dreams using 13 ingredients and 7 steps. Here is how you achieve that.
Ingredients of The fried pancake of your dreams
- You need 1 of chives pancake (recipe: Perfect Pancake).
- Prepare 5 tbsp of breadcrumbs.
- It's 5 tbsp of all purpose flour.
- You need 1 of egg.
- It's of Cucumber pickles for garnish.
- Prepare of For Filling.
- Prepare 50 g of cold cut meat (of your choice).
- You need 50 g of curd.
- You need Half of sweet red pepper.
- Prepare of Little salt.
- It's of Little oil for frying.
- Prepare of For frying.
- Prepare of Generous amount of oil.
Frying pan with scrambled eggs and tomatoes. Then you'd better get the pan right. We round-up the best pans on the market for Shrove Tuesday and beyond. Get the fluffy, golden pancakes of your dreams with these breakfast cooking tips.
The fried pancake of your dreams instructions
- Firstly you need one of my Perfect Pancakes. Make the filling for it. On little oil fry the cold cut meat, which you already cut in small pieces, and also fry the sweet red pepper.
- Mix them with the curd and all little salt if needed.
- Fill the pancake carefully, put filling in a square shape, in the middle of pancake only. First fold the left and right side inside. Then fold from top and bottom..
- Cover the pancake carefully in flour, best way is to let the pancake be in a box and slowly pour flour on one side, then flip it carefully. Repeat with beaten salted egg. Also repeat with breadcrumbs.
- Now comes the deep freezer of your fridge. Freeze the pancake for around 4 hours. This is important, otherwise it will open up while frying and lose its pretty shape..
- Lastly, fry in generous amount of hot oil, flipping it gently several times during the process to fry both sides. This will ensure that the filling will be heated up too. Serve with sweet pickled cucumbers..
- I used the other half of the sweet red pepper like this: i cut it into slices, put them in a pan with little hot oil, and i devided one beaten and gently salted egg between them. Plus i added one fresh basil leaf in the middle of each..
But let's face it: They rarely come out looking like the perfectly golden, fluffy, syrup-slathered short stack of your dreams. But we're here to change that—by pointing out everything you've been doing wrong and. Fry pan homemade cheese pancakes on wooden table, top view Girl in a frying pan fry the pancakes. In a wok or large frying pan, heat oil and fry onion until translucent. Add garlic and fry until onion begins to brown.
0 Komentar
Post a Comment